Ingredients
wheat flour 51.8% , huile de palme antioxydant 25.0% , glucose-fructose 13.1% , salt 3.0% , barley malt extract 1.5% , Raising agent 1.5% , correcteur d'acidité phosphate monocalcique levure 1.5% , Flour treatment agent 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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