Ingredients
filling 52.0% , leche nata 24.0% , salt 12.0% , Acidity regulator 6.0% , E330 3.0% , mascarpone 15.0% , edam 0.0% , suero de leche el polvo 0.0% , potato 0.0% , onion 0.0% , melted cheese 0.0% , Margarine 0.0% , truffle 4.5% , salt 0.0% , wheat fiber 0.0% , yeast extract 0.0% , pasta 48.0% , egg 30.0% , durum wheat semolina 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.