Gluten Free Tortillas
General Mills, Pancho Villa · 216g
Ingredients
tapioca 53.0% , water 23.5% , white corn flour 8.0% , Stabiliser 7.8% , quinoa flour 4.0% , amaranth flour 1.9% , Emulsifier 0.9% , salt 0.5% , Ingredienti 0.2% , ACQUA 0.1% , farina di mais bianco masa 8.0% , stabilizzante 0.0% , farina di quinoa 4.0% , farina di amaranto 0.0% , Emulgatore 0.0% , sale da cucina 0.0% , Confezionato in atmosfera protettiva 0.0% , SENZA GLUTINE 0.0% , SENZA CONSERVANTI Energie énergie e Fett matières gras davon gesättigte Fe saturés di cui acid Kohlenhydrate glu davon Zucker | don Ballaststoffe fibre Elweiss protéines Salz sel sale *% der Referenz 0.0% , 8400 kJ 0.0% , 2000 k 0.0% , 8400 kJ 0.0% , 2000 k IT 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.