Ingredients

corn kernel 73.0% , vegetable oil 26.8% , salt 0.2%

Nutrition · per 100 g

Energy	490 kcal
Fat	23.7 g
Saturated fat	2.3 g
Carbs	59 g
Sugars	0.67 g
Fiber	6 g
Protein	7.7 g
Salt	0.49 g
Sodium	197 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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