Nutrition · per 100 g

Energy	494 kcal
Fat	29.5 g
Carbs	26.3 g
Sugars	6.4 g
Fiber	10.8 g
Protein	26 g
Salt	0.34 g
Sodium	138 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.