Nutrition · per 100 g

Energy	362.5 kcal
Fat	10 g
Saturated fat	7.1 g
Carbs	17.9 g
Sugars	4.2 g
Fiber	16.7 g
Protein	41.7 g
Salt	1.1 g
Sodium	445.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.