Petit croissants bañados de cacao

wheat flour 52.7% , vegetable fat 16.3% , en proporción varlable 8.2%? , sugar 5.0% , fat reduced cocoa powder 2.0% , dextrose 2.5% , vegetable oil 2.0% , en proporción variable 1.6%? , whey powder 1.3% , egg 1.0% , yeast 0.9% , E471 0.8%? , E472e 0.7%? , soya lecithin 0.6% , salt 0.6% , milk proteins 0.5% , E282 0.5%? , E202 0.4%? , flavouring 0.4% , wheat gluten 0.4% , E412 0.3%? , E160a 0.3% , E415 0.3%?

? — listed for this product but not on the label in this language; recipes can differ by market.