Ingredients
wheat flour 54.0% , water 16.6% , hoch ölsäurehaltiges Sonnenblumenöl 8.3% , Humectant 5.1% , Emulsifier 3.5% , salt 2.6% , sugar 2.0% , Preservative 1.6% , E202 1.3% , Acid 1.1% , oat fibre 0.9% , Thickener 0.8% , Raising agent 0.7% , Stabiliser 0.6% , flavouring 0.5% , Flour treatment agent 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.