Ingredients
almond 40.0% , sugar 30.0% , egg yolk 20.0% , glucose syrup 5.0% , milk 2.5% , Stabiliser 1.3% , Acid 0.6% , flavouring 0.3% , Preservative 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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