Nutrition · per 100 g

Energy	319 kcal
Fat	25 g
Saturated fat	3.8 g
Carbs	0.8 g
Sugars	0.5 g
Protein	22.6 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.