Oriente Spanish Mussels in a Traditional Galician Sauce
Conservas Antonio Alonso, Palacio de Oriente · 115 g / 120 ml / 68 g égoutté
Ingredients
mussel 56.3% , onion 21.9% , sunflower oil 10.9% , tomato 5.5% , breadcrumbs 2.7% , natural flavouring 1.4% , spice 0.7% , salt 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.