Ingredients
wholemeal spelt flour 40.0% , sugar 17.4% , wheat flour 17.4% , high oleic sunflower oil 16.0% , copos de trigo espelta 9.3% , Raising agent 0.0% , salt 0.0% , flavouring 0.0% , Emulsifier 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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