Nutrition · per 100 g

Energy	656.3 kcal
Fat	59.4 g
Saturated fat	4.7 g
Carbs	12.5 g
Sugars	3.1 g
Protein	12.5 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.