Ingredients
oat flakes 48.0% , rice 46.3% , salt 1.2% , vegetable oil 1.1% , alga Spirulina Platensis en polvo 0.9% , Antioxidant 0.8% , Emulsifier 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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