Ingredients
wheat flour 49.0% , oat flakes 25.5% , wholemeal barley flour 12.8% , wholemeal rye flour 6.4% , E965 3.2% , vegetable oil 13.0% , vegetable fiber 0.0% , puffed rice 4.0% , wheat bran 3.0% , skimmed milk powder 1.0% , E500ii 0.0% , E503ii 0.0% , soya lecithin 0.0% , salt 0.0% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.