Ingredients
whole milk 55.6% , cream 22.2% , dairy 11.1% , salt 0.5% , Stabiliser 0.5% , E412 0.5% , E407 0.5% , Preservative 0.5% , lactic ferments 8.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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