Ingredients
Turron de yema 80.0% , sponge cake 8.7% , sugar 7.2% , rum 3.0% , coffee 0.6% , honey 0.3% , canela Torró Crema al Rom Cremat 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.