Ingredients
Se sin de Cucose dextrosa 56.9% , acidifiant 17.5% , arômes 8.8% , stabilisant 5.5% , Proteines 3.2% , E330 2.7% , acidity requlators 2.1% , falourings utritional information 1.7% , typical values per 100 Big of which sugars 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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