Ingredients
sugar 53.8% , glucose syrup 23.1% , gum base 11.5% , dextrose 5.8% , flavouring 2.5% , Acid 1.6% , E296 0.8% , Humectant 0.4% , Acidity regulator 0.2% , Glazing agent 0.1% , E903 0.1% , Colour 0.0% , Bonbons 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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