Ingredients
gle E-3 BLERLE CUR 52.3% , Graisses 23.9% , Vetter SOFETANTE INGREDIE 11.9% , Di cut 6.0% , dont 3.0% , SMULSIONANT ADDIFICANT e330 ANDRIDE CARBONICA Of which 1.5% , waan Sugars 0.7% , Zucchert 0.4% , Sucres 0.2% , Suk 220 ANTIOSSIDANT 0.1% , salt 0.0% , sale 0.0% , sel 0.0% , Zout Protein 0.0% , proteine 0.0% , Frotéines 0.0% , À CONSOMMET FIN 0.0% , lactose 0.0% , SOJALECITHINE-GLUPOSESTROOP 0.0% , Emulsifier 0.0% , E-42 KOOLSTOFDIOXIDE 0.0%? , ANTICANT NET WT 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.