Ingredients
CORID SINCE 1890 |国 建喜 E 50.4% , de cebada maiz 15.5% , lúpulo 7.8% , Consumir preferentemente antes del fin de 4.8% , ber 3.3% , Ingredents 2.4% , barley malt maize 1.8% , hops 1.5% , Best before end 1.2% , bière 1.0% , Ingrédients 0.9% , malt fuge mas 0.7% , houblon 0.6% , Acansommer de prétérence avant fin 0.6% , dstibué par 0.5% , Rue Sad bonou Ouakass 20300 Casablanca Maroc 0.5% , AG ONSSA 0.4% , bira pecale.Ingredenti 0.4% , malto d'orza 0.3% , Maïs 0.3% , luppo 0.3% , la casumarsi preferbimente entro fne 0.3% , cerveja especial Ingredentes 0.2% , mate de cerada miho 0.2% , lúpulo 0.2% , Consumir de preferência antes do fim de 0.2% , bere 0.2% , Ingredięnte 0.2% , malt din orz porumb 0.2% , hamei 0.2% , se Minóségét megőz jezethóvégég 0.2% , bier.Ingredienten 0.1% , gerstemout mais 0.1% , hops 0.1% , Ten minste houdbrtot ende 0.1% , starkil.Ingredenser 0.1% , vatten 0.1% , kommat 0.1% , Majs 0.1% , humle 0.1% , Bäst före utgången av 0.1% , vitamin D 0.1% , Ingedienser vand 0.1% , bygmat 0.1% , majs humle 0.1% , Bedst ferudgangen af 0.1% , olut Aimesosat 0.1% , hramalas 0.1% , maii 0.1% , humala 0.1% , Parasta ennenloppua 0.1% , DI 0.1% , Ingredienser 0.1% , vann byggmat 0.1% , Maïs 0.1% , humle 0.1% , Best fer ugangen arse bumen 0.1% , EST 0.1% , dalimased 0.1% , Maïs 0.1% , humal 0.1% , Parim ene löpu inter alia põhjal 0.1% , CZ 0.0% , chmel 0.0% , Minimálmí trvanlivost do konce 0.0% , Mripa 0.0% , žvoraTKÉ vepó 0.0% , Bóvn Kpibapnoó 0.0% , KalapnóK 0.0% , hukioKo 0.0% , Aválkaon KaTá npotíunon npiv anó to téhoç 0.0% , Lagerbier 0.0% , Zutaten 0.0% , Gerstenmalz Mais 0.0% , Hopfen 0.0% , Mindestens haltbar bis Ende 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.