Ingredients
wheat flour 88.0% , yeast 4.7% , sugar 3.1% , vegetable oil 2.6% , salt 1.1% , olive oil 1.0% , whey 0.0% , barley 0.0% , wheat gluten 0.0% , Flour treatment agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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