Nutrition · per 100 g

Energy	28.8 kcal
Fat	0.4 g
Saturated fat	0.1 g
Carbs	4.9 g
Sugars	1.2 g
Fiber	2.2 g
Protein	1.2 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.