Ingredients
Festa Colombing S 53.1% , LU 23.4% , 46-Aco Hengre Uz Madrid spona @ Surefte Igredien s 11.7% , glucose syrup 5.9% , de gl అ ES acidifiant 30 2.9%? , wômas 1.5% , Colour 0.7% , ET29 0.4% , poût mûn 0.2%? , goûi fromboise 0.1% , E120 0.0% , E 29 0.0% , Peraycir des effets indésirables sur l'edivité cerez F17 et l'tention 0.0% , Conserver au frais et au sec 0.0%? , Didaration nutritionmelle pour 0.0% , 100 netgles 169TKJ 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.