Ingredients
wheat flour 60.0% , rye flour 20.0% , quinoa 6.4% , sesame 4.0% , extra virgin olive oil 2.4% , salt 2.2% , yeast 2.2% , barley 0.0% , E300 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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