Ingredients
PRODUCTO DE PASTEL dens ene T 58.3% , pure ne 20.8% , r w inte rbil 10.4% , gea wns end 5.2% , y yslE M0l PY wnF350 2.6% , SESANDDE 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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