Bacalao a la vizcaína
Cabo de Peñas · 70 g.
8411555200012
Ingredients
cod 43.0% , tomato 28.5% , olive oil 14.0% , onion 7.0% , rice flour 3.8% , red bell pepper 1.9% , salt 0.5% , spice 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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