Ingredients
wheat flour 30.7% , sugar 24.9% , butter 23.4% , egg 23.1% , glucose-fructose syrup 2.2% , E500ii 0.5% , E516 0.5% , E450i 0.5% , E202 0.5% , salt 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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