Nutrition · per 100 g

Energy	580 kcal
Fat	36 g
Saturated fat	3 g
Carbs	44 g
Sugars	38 g
Fiber	6 g
Protein	16 g
Salt	0.13 g
Sodium	50 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.