La Piara Tapa Negra
La Piara
Paté Tapa Negra
Ingredients
pork liver 28.0% , bacon 17.6% , dewlap 16.4% , water 13.5% , Carne magra de cerdo 10.0% , pork protein 7.2% , rice flour 3.6% , vegetable fiber 1.8% , salt 0.8% , natural flavouring 0.5% , Preservative 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.