Ingredients
wheat flour 60.8% , water 19.6% , sugar 3.7% , yeast 3.7% , vegetable oil 3.7% , salt 0.6% , Preservative 0.6% , Emulsifier 0.6% , wine vinegar 0.6% , Acidity regulator 0.6% , Flour treatment agent 5.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.