Ingredients
wheat flour 49.2% , water 23.9% , sugar 6.1% , yeast 6.1% , cheese 4.5% , vegetable oil 2.3% , wheat gluten 2.3% , flavouring 2.3% , salt 0.5% , Preservative 0.5% , Emulsifier 0.5% , wine vinegar 0.5% , Acidity regulator 0.5% , Colour 0.5% , Flour treatment agent 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.