Ingredients
wheat flour 53.3% , water 23.3% , yeast 11.7% , pan de TRIGO rallado 5.8%? , wheat bran 2.9% , rye flour 1.5% , wheat gluten 0.7% , salt 0.4% , sugar 0.2% , vegetable oil 0.1% , Emulsifier 0.0% , Preservative 0.0% , wine vinegar 0.0% , Flour treatment agent 0.0% , flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.