Nutrition · per 100 g

Energy	40 kcal
Fat	0.2 g
Saturated fat	0 g
Carbs	7.3 g
Sugars	6.7 g
Fiber	2.9 g
Protein	0.9 g
Salt	0.23 g
Sodium	90 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.