Ingredients
spelt flour 53.3% , wholemeal spelt flour 23.3% , high oleic sunflower oil 11.7% , olive oil 5.8% , oat flakes 2.9% , sunflower seed 1.5% , semilas de lino 0.7% , sesame seeds 0.4% , millet seed 0.2% , poppyseed 0.1% , wheat bran 0.0% , sourdough 0.0% , yeast 0.0% , salt 0.0% , water 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.