Ingredients
wholemeal spelt flour 49.5% , water 27.3% , fructose 11.7% , wheat gluten 5.8% , sunflower oil 2.9% , yeast 1.4% , wheat flour 0.7% , fermentada 0.4% , salt 0.2% , vinegar 0.1% , Decoración 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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