Ingredients
glucose syrup 54.5% , sugar 22.7% , water 11.4% , E428 5.7% , Humectant 2.8% , Acid 1.4% , Gelling agent 0.7% , flavouring 0.4% , Acidity regulator 0.2% , concentrados 0.1% , Colour 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.