Ail au Vinaigre avec Huile d'Olive Vierge Extra
Sarasa · 300 g / 180 g égoutté
Ingredients
garlic 59.8% , water 21.6% , extra virgin olive oil 3.0% , vinegar 1.5% , salt 1.3% , Flavour enhancer 1.3% , spice 1.3% , flavouring 1.3% , Acid 1.3% , Antioxidant 1.3% , Preservative 1.3% , Sweetener 5.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.