Ingredients
cow's milk 75.0% , sheep 10.0% , ferment 5.9% , rennet 4.1% , salt 0.8% , Recubrimiento en corteza 0.8% , E235 0.8% , E202 0.8% , Colour 0.8% , E171 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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