Ingredients
sheeps milk 50.0% , salt 25.0% , ferment 12.5% , rennet 6.3% , Rečubrimiento en corteza natural 3.1% , E235 1.6% , fat 0.8% , rosemary 0.4% , Corteza no comestible 0.2% , E.S 55.0% , oil and fat 30.0% , milk 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.