Ingredients
cured cheese 75.0% , butter 13.6% , water 5.7% , milk proteins 2.8% , whey 1.4% , Emulsifying salts 0.7% , salt 0.4% , conserva 0.2% , dor 0.1% , Acidity regulator 0.0% , INFORMACIÓN NUTRICIONAL Valores medios por cada 100 g de producto 1270 kJ 0.0% , 305 kcal 21g valor energético Grasas de las cuales 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.