Pizza de queso de cabra y bacon

dough 40.0% , water 30.0% , olive oil 15.0% , yeast 7.5% , salt 3.8% , sugar 1.9% , Guamició 60.0% , mozzarella 34.0% , edam 34.0% , goat cheese 15.0% , pasteurised goat milk 0.0% , salt 0.0% , Stabiliser 0.0% , microbial coagulating enzyme 0.0% , lactic ferments 0.0% , bacó fumat 9.0% , tomato sauce 0.0% , oregano 0.0% , egg 0.0% , fish 0.0% , soya 0.0% , sesame 0.0% , fruits de dosca 0.0%

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