Ingredients
cheese 55.0% , sèrum làctic rehidratat 22.5% , water 11.3% , milk proteins 5.6% , whey powder 2.8% , sals de fosa 1.4% , butter 0.7% , salt 0.4% , Stabiliser 0.2% , Preservative 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.