Ingredients
wheat flour 58.0% , water 17.5% , vegetable oil 8.8% , Stabiliser 5.4% , Emulsifier 3.7% , Acidity regulator 2.7% , Preservative 2.1% , Raising agent 1.7% , salt 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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