Ingredients
Sweetener 55.6% , GOMA BASE 22.2% , soya lecithin 11.1% , flavouring 2.5% , Stabiliser 2.5% , Colour 2.5% , Acid 1.8% , vegetable fat 0.9% , Glazing agent 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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