Ingredients
oat flour 28.0% , tapioca 22.9% , unrefined whole cane sugar 11.5% , high oleic sunflower oil 7.0% , chokeberry 4.5% , quinoa flour 4.5% , cocoa butter 3.1% , Stabiliser 2.9% , Antioxidant 2.6% , Emulsifier 2.2% , cinnamon 2.0% , Himalayan pink salt 0.1% , Raising agent 8.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.