BurVeg Chick-End

tofu 54.7% , seitan 16.3% , textured soy protein 8.4% , gluten de trigo* calabaza 7.5% , extra virgin olive oil 8.0% , tapioca 2.6% , soy sauce 1.8% , brown rice 1.5% , red beetroot 1.3% , E418 1.0% , E406 0.9% , natural flavouring 0.8% , Himalayan pink salt 0.7%

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