Nutrition · per 100 g

Energy	602 kJ
Energy	144 kcal
Fat	8.6 g
Saturated fat	3.6 g
Carbs	9.7 g
Sugars	0.9 g
Fiber	1.3 g
Protein	6.4 g
Salt	0.83 g
Sodium	332 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.