Ingredients
wholemeal oat flour 28.0% , liquid egg 36.0% , oat flakes 18.0% , extra virgin olive oil 10.0% , oat milk 4.0% , chocolate 8.5% , cocoa paste 0.0% , coconut sugar 0.0% , cocoa butter 0.0% , Emulsifier 0.0% , pasta de dátiles 0.0% , hazelnut 0.0% , salt 0.0%
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Nutrition · per 100 g
| Energy | 1708 kJ |
| Energy | 410 kcal |
| Fat | 23 g |
| Saturated fat | 4.9 g |
| Carbs | 37 g |
| Sugars | 9.7 g |
| Fiber | 7.2 g |
| Protein | 9.2 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.