Nutrition · per 100 g

Energy	315 kcal
Fat	5.9 g
Saturated fat	3.2 g
Carbs	60 g
Sugars	60 g
Protein	5.5 g
Salt	0.97 g
Sodium	388.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.